Okonomiyaki (Savory Pancake) お好み焼き

Ingredients:

• 3 cup shredded cabbage

• 2 eggs

• 1/2 cup okonomiyaki flour

• 1/2 cup water

• 2 stalks green onion

• okonomiyaki sauce (I use the Otafuku brand)

• japanese mayo

• aonori (for garnish)

• katsuobushi / bonito flakes (for garnish)

• beni-shoga (for garnish)

Instructions:

1. Prepare ingredients - cut cabbage into one-inch by quarter-inch shredded pieces, chop green onions

2. Make batter - combine okonomiyaki flour, water, eggs and mix, then add in cabbage, green onions, and beni-shoga (optional), and mix until well incorporated

3. Grill it - on a hot oiled pan, pour the batter in a circle shape, fry for 3 minutes then flip and fry for another 4 minutes

4. Serve it up - add okonomiyaki sauce and mayo, garnish with aonori, katsuobushi and beni-shoga

5. Enjoy!